Easy, Delicious and Less than 40 Minutes - This recipe for a creamy ball of meat with one pot is a favorite family dinner for a few carbohydrates, delicious and fun! A minced meat soup is ideal for dinner parties, winter dinners or a meal for lunch during the busy days of the day with Balito and Quito feeds.
INGREDIENTS
For Meatballs:
- 1 lb ground pork
- 1 lb ground italian sausage, mild or spicy, depending on your preference
- 1/2 cup very finely minced onion
- 1 tbsp minced garlic
- 1 stalk celery, finely minced
- 1 egg
For Soup:
- 2 lbs Meatballs, above recipe, or 2 pounds meatballs, fresh or pre-cooked frozen
- 1 large onion, diced
- 1/4 cup diced garlic
- 8 oz cremini mushrooms, cleaned and sliced into thin rounds
- salt and pepper, to taste (a generous pinch of each)
- 2 large carrots, peeled, then sliced into thin rounds
- 3 large stalks celery, sliced into thin half-rounds
- 12 oz beef stock
- 1 tbsp italian herb seasoning blend
- 2 cups heavy whipping cream
- 1 cup grated parmesan cheese
visit original recipe: sweetcsdesigns
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